CHARCUTERIE & CHEESE PLATE
3 charcuterie; 3 select cheeses; accompanied by crackers, nuts, and spreads
CHARCUTERIE À LA CARTE
Red Table Pork Queen. Mushroomy black pepper and garlic salami
Red Table Chuck Fred. Smoky, spiced salami
Housemade duck pâté
CHEESE À LA CARTE
Aged Mimolette. France, cow. A sharp but mild cheese that is intensely fruity and nutty, with subtle notes of caramel.
Cambazola. Germany, cow. A cross between Camembert and Gorgonzola, this cheese has a savory, nutty flavor with undertones of sweetness.
Vlaskaas. Netherlands, cow. Buttery and semi-soft with unique sweet-milk flavor, notes of almond, and a touch of sharpness that adds depth.
HEGGIES PIZZA (MINNESOTA’S FAMOUS BAR PIZZA)
Pepperoni, Sausage, Double Cheese
Deluxe, Meat Lovers, Bacon Cheeseburger