CHARCUTERIE & CHEESE PLATE

3 charcuterie; 3 select cheeses; accompanied by crackers, nuts, and spreads

CHARCUTERIE À LA CARTE

Red Table Pork Queen. Mushroomy black pepper and garlic salami
Red Table Chuck Fred. Smoky, spiced salami
Housemade duck pâté

CHEESE À LA CARTE

Aged Mimolette. France, cow. A sharp but mild cheese that is intensely fruity and nutty, with subtle notes of caramel.
Cambazola. Germany, cow. A cross between Camembert and Gorgonzola, this cheese has a savory, nutty flavor with undertones of sweetness.
Vlaskaas. Netherlands, cow. Buttery and semi-soft with unique sweet-milk flavor, notes of almond, and a touch of sharpness that adds depth.

HEGGIES PIZZA (MINNESOTA’S FAMOUS BAR PIZZA)

Pepperoni, Sausage, Double Cheese
Deluxe, Meat Lovers, Bacon Cheeseburger